Food Challenge News Podcast #36 - Terry Tackles It

Seth

12 minutes ago

1 min read

Welcome back to the official Food Challenge News podcast! Join us as we dive into the world of food challenges and competitive eating.

In this episode, Terry calls in to discuss food challenges, eating contests, and even a trip to The City Morgue.

Olly Feasts, owner of Food Challenge Hub holds a loaded full breakfast platter in a cafe, with beans, eggs, bacon, sausage, mushrooms, and toast.

Facebook: https://www.facebook.com/reel/2321740988627980

Spotify: https://open.spotify.com/episode/7M7wPJ2K0jJIwfimBz6pSl?si=1vvCFmRwTxyEiCluOoTWLA

YouTube:

https://www.youtube.com/watch?v=6IWUOPuszYE

DISCLAIMER: The content in the podcast is for informational purposes only. Please research the rules and safety measures (some require waivers) of each competition/restaurant challenge before participating in any eating contests or restaurant challenges and consider any potential health risks that may apply to you.

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Photo credit: Terry Tackles It.